The company is engaged in the processing of turkey meat.

Location: Grudziądz. Employment registration: Bydgoszcz.

Work Schedule:

• Monday to Friday, Saturday by agreement (one shift starting at 6:00 AM).
• Shift duration: 8–10 hours.

Break:

• According to schedule at 10:00 AM – break duration 15 minutes.

Job Responsibilities:

• Poultry filleting (working with a knife, on-the-job training is provided).
• Packing finished products.
• Labeling/stickering products.
• Working on the line.
• Operating machines.
• Deboning (separating thigh meat from the bone by hand).
• Weighing finished products.

We Offer:

• Accommodation provided 500 meters from the plant in Grudziądz, cost 700–850 PLN, deducted from salary.
• 3–4 people per room.
• Salary: 22.70 PLN net per hour.
• Free work clothing.
• Temperature in the production area: +10–12°C.
• Possibility to receive a monthly advance payment.
• Official employment only (employment contract is signed).
• Full social package, including medical insurance (free access to doctors throughout Poland); pension and social contributions paid to ZUS monthly for every employee.
• Sanitary booklet is mandatory (issued and paid immediately upon arrival in Poland — or upon arrival at our office if you are already in Poland; cost: 200 PLN).
• Medical examination cost: 180 PLN (deducted once from the first salary).
• Upon moving into accommodation, employees must have their own bed linen.